Calvin Trillin, "Speaking of Soup", The New Yorker 2005
The New Yorker: Calvin Trillin, "Speaking of Soup":
My teachers didn’t seem to find it odd that most of my questions in the first couple of days of classes were about restaurants and local delicacies.
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Thanks for this, Ed! I just read his Tummy Trilogy book. I liked it and was thrilled to see you blog this.
Posted by: Denise | June 16, 2006 at 03:01 PM